Andaz Miami Beach

Andaz Miami Beach, a newly opened Michelin Key Selected property, has quickly established itself as a vibrant and luxurious destination in Miami's Mid Beach neighborhood. Replacing The Confidante Miami Beach, the hotel officially began welcoming guests in May 2025, following an extensive $60 million renovation. It's lauded for its thoughtful redesign, impressive service, and a strong culinary program.

1. Overall Rating & Sentiment

The general consensus for Andaz Miami Beach is overwhelmingly positive. Guests have expressed immense satisfaction with their stays, with many indicating a strong desire to return. The hotel is praised as a "thoughtful reimagining of a Miami classic," balancing a laid-back atmosphere with undeniable luxury.

2. Key Highlights

Guests consistently highlight several standout features of the Andaz Miami Beach. The hotel's design, which embraces a mid-century aesthetic with an Art Deco twist, is frequently praised. The ocean-view lobby and personalized check-in experience, where guests are welcomed with a cocktail, set a luxurious tone from arrival. The property boasts a private beach with lounge chairs, umbrellas, and daybeds, as well as two heated outdoor pools, providing ample relaxation options. The dining program, overseen by the renowned José Andrés Group, is also a significant draw. Unique amenities like complimentary bicycles and the hotel being pet-friendly further enhance the guest experience.

3. Room Quality

The 287 guest rooms, including 64 suites, are described as spacious, modern, and exceptionally comfortable. The design reflects the ocean's dynamic rhythm, featuring "undulating curves" and a color palette of aqua, mint, turquoise, and sage, paying homage to Miami's Art Deco heritage. In-room amenities underscore the hotel's luxury, with custom-made 400-thread-count Sferra linens, rain showers, and Frette bathrobes. Many suites also offer connecting room options, making them suitable for families or larger groups.

4. Dining Experience

Dining at Andaz Miami Beach is a significant highlight, with all food and beverage operations managed by the acclaimed José Andrés Group. Aguasal, the Mediterranean-inspired main restaurant, serves breakfast, lunch, and dinner, transporting guests with its flavors. Bar Centro offers an all-day menu of Spanish tapas-inspired plates. The highly anticipated The Bazaar by José Andrés (also known as Bazaar Meat by José Andrés), promising a "wild celebration of the carnivorous" and a theatrical dining experience, is slated to open in 2026. While food quality is consistently described as "superb" and "absolutely stellar," it is noted to be "pricey."

5. Service & Staff

The service at Andaz Miami Beach is frequently lauded as "impressive" and "top-notch." Guests have reported very friendly staff across the property, from the front desk to the pool area, with a notable eagerness to ensure an excellent experience. The personalized welcome with a cocktail upon arrival is a signature Andaz touch that guests appreciate. However, some guests have reported issues with slow food service, with wait times sometimes reaching an hour from order to food delivery.

6. Location & Accessibility

The hotel is situated on iconic Collins Avenue in Miami's trendy Mid Beach neighborhood, offering a prime beachfront location. This location is praised for striking a balance between laid-back luxury and convenient access to Miami's attractions, being north of South Beach proper, yet not too far removed from its energy. The hotel provides private beach access and offers free bicycles, making it easy for guests to explore the surrounding area.

7. Value & Pricing

Andaz Miami Beach is a Category 6 property within the World of Hyatt program. Standard rooms can be redeemed for 21,000 points per night during off-peak times, while suites start at 36,000 points. Given that paid rates for rooms are generally upwards of $800 per night, using points is considered a solid and valuable redemption option.

8. Common Complaints

While overall sentiment is positive, a few recurring issues have been noted by guests. The most significant complaints revolve around the dining experience, specifically the slow service, with some guests experiencing wait times of up to an hour for their food. Additionally, there have been criticisms regarding a 21% service fee added to dining bills and instances where staff reportedly argued with guests, particularly World of Hyatt Globalists, about whether this fee was included in their complimentary breakfast. Another minor point of contention for some is the absence of an included mini-bar, a feature often associated with the Andaz brand. It's also worth noting that some facilities, such as the full Ondara Spa and The Bazaar by José Andrés restaurant, were still "soon-to-open" or coming in 2026 at the time of initial reviews.

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