Hotel Eckert

Hotel Eckert in Grenzach-Wyhlen, Germany, a distinguished Michelin Key Selected property, offers a sophisticated blend of lifestyle design and fine dining. It is widely praised for its exceptional culinary experience, stylish accommodations, and outstanding hospitality.

Overall Rating & Sentiment

Hotel Eckert generally receives very positive feedback, with an overall rating of "very good" (8.3 out of 10) based on over 1,600 reviews. Many guests have described their experience as "exceptional," appreciating the hotel's comfort, cleanliness, and the high standard of service.

Key Highlights

Guests consistently highlight the hotel's excellent restaurant, led by Michelin-starred chef Nicolai Wiedmer, as a major draw. The modern and elegant design of the hotel, featuring stylish furnishings from Vitra and Polyform, also garners significant praise. The friendly and competent staff, comfortable and spacious rooms, and amenities such as free Wi-Fi, free parking, an outdoor pool, sunbathing lawn, and fitness room are frequently mentioned as key positives. The hotel is also noted as being dog-friendly.

Room Quality

The rooms at Hotel Eckert are described as very comfortable, spacious, and spotlessly clean. They are newly decorated, featuring smart wooden flooring, modern granite bathrooms, and stylish design elements. Many rooms offer large windows and private balconies, providing a pleasant ambiance. Guests appreciate in-room amenities such as tea and coffee makers, air conditioning, flat-screen TVs, and complimentary toiletries. For enhanced comfort, rooms are equipped with pillowtop mattresses, Egyptian cotton sheets, bathrobes, and blackout drapes to ensure a restful stay. Room sizes vary, with options like a "Comfort Single Room with Balcony" (194 sq ft) and a "Comfort Family Room" (452 sq ft).

Dining Experience

The dining experience at Hotel Eckert is a significant highlight, featuring a Michelin-starred restaurant under the guidance of Chef Nicolai Wiedmer. The restaurant is celebrated for its modern fine dining concept, artfully blending French culinary opulence with subtle Asian flavors, while maintaining a strong connection to Southern Baden roots. It has earned a 1 Michelin star and 3 Gault&Millau toques, establishing itself as one of Germany's most exciting culinary destinations.

The restaurant offers both a Business Lunch and various Tasting Menus. Guests frequently commend the excellent breakfast buffet for its extensive selection. The ambiance of the restaurant is chic, modern, and minimalist, yet manages to feel cozy and stylish. In warmer months, an attractive outdoor terrace is available for al fresco dining. Noteworthy culinary touches include the serving of delicious sourdough bread with whipped nut butter and sorrel cream, and a particularly "umami-spicy vegan amuse-bouche". The hotel also features a bar with a lounge, open until 10:30 PM, known for its unique gin selection in the region.

Service & Staff

The service and staff at Hotel Eckert receive consistently high praise, with a remarkable staff rating of 9.0 out of 10. Guests describe the team as exceptionally friendly, helpful, and competent. Chef Nicolai Wiedmer is noted for his philosophy of hospitality, seeing himself not just as a chef but primarily as a host, ensuring every guest feels genuinely welcomed and embraced. The check-in and check-out procedures are described as easy and efficient.

Location & Accessibility

Hotel Eckert enjoys a quiet location in Grenzach-Wyhlen, conveniently situated about 1.2 to 2 miles from the Swiss border. Its central position is ideal for evening strolls and shopping. The hotel is easily accessible, being close to BSL airport and just a 5-minute walk from Grenzach train station. Basel's attractions are reachable by public transport in approximately 10 minutes. The hotel is located directly on the main road leading to Basel, and free public parking is available nearby.

Value & Pricing

The hotel generally scores well for value for money (8.4 out of 10). For its Michelin-starred restaurant, some reviewers noted "good quality star level for a fair price". While specific rates vary by season and room type, typical prices observed in recent searches ranged from approximately $114 to $160 per night. The hotel also offers family-friendly pricing, with children up to 3 years old staying for €15 per night, and those aged 4-17 for €20 per night when using an available extra bed.

Common Complaints

While the vast majority of feedback is positive, some isolated concerns have been noted. One AI-generated summary of reviews mentioned "significant complaints regarding cleanliness, service, and room size," and a feeling that "the value for the price was not justified" in certain cases. However, these comments appear to contradict the overwhelmingly positive ratings for cleanliness (8.6), comfort (8.7), and staff (9.0) from a large number of guests. In the dining experience, one review found the vegan menu to be "only conditionally convincing," and an initial starter was described as "a bit roughly arranged".

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