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Mother Earth Vegan Hotel

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Mother Earth Vegan Hotel - Selected hotel in Tamarindo, Costa Rica

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Hotel Details

Location

Tamarindo

Costa Rica, North America

Expert Review: Mother Earth Vegan Hotel

Mother Earth Vegan Hotel in Tamarindo, Costa Rica, a Michelin Key Selected property, stands out as a unique and tranquil eco-conscious retreat dedicated entirely to a plant-based lifestyle. It's celebrated for its commitment to sustainability, modern design, and holistic wellness offerings.

1. Overall Rating & Sentiment

The overall sentiment for Mother Earth Vegan Hotel is overwhelmingly positive, with guests frequently praising its innovative vegan concept and serene atmosphere. Expedia ratings highlight excellent scores for cleanliness, staff & service, and amenities, indicating a high level of guest satisfaction. It's described as eco-friendly, youthful, and contemporary, focusing on mindful tranquility.

2. Key Highlights

Guests consistently love the hotel's dedication to its vegan philosophy, which extends beyond the kitchen to furnishings, amenities, and even cleaning products. Key highlights include the intimate boutique feel with only 14 rooms, the relaxing saltwater pool, and the rooftop "yoga + healing studio" offering classes, spa services, and stunning views over Tamarindo. Its sustainable practices, such as solar power and a water conservation system, are also highly appreciated.

3. Room Quality

The rooms are described as attractive, luxurious, and designed in a minimalist, modern style. They feature high-quality mattresses, luxury linens, unique artwork by the owner's son, private bathrooms, and terraces or balconies. Modern amenities such as 52" TVs, WiFi, and air conditioning are standard. Guests receive complimentary vegan toiletries, and all mattresses and furniture are animal-free. While standard bathrooms can be a tight fit, an ADA-compliant room with a larger bathroom is available.

4. Dining Experience

The on-site restaurant, "Off the Grid" (also referred to as "The Grid"), is a major draw, offering an entirely plant-based and seasonal menu. Reviewers frequently rave about the innovative, flavorful, and artfully prepared vegan cuisine, noting that it impresses both vegans and non-vegans alike. Breakfast, often a delicious and filling "Tico Breakfast" with rice, beans, avocado, and plantains, is included with the stay. However, some desserts have received mixed feedback regarding their taste-to-price ratio. The average cost for an entrée is noted to be between $25-$30, before additional taxes and service fees.

5. Service & Staff

The hotel receives high praise for its friendly, attentive, and helpful staff, including the owner. Guests appreciate the personalized service and thoughtful touches, such as staff offering water by the pool.

6. Location & Accessibility

Mother Earth Vegan Hotel is situated in a quiet residential area of Tamarindo, offering a peaceful sanctuary away from the bustling town center. It's conveniently located just a 10-15 minute walk from Tamarindo Beach and the main town area, allowing guests access to restaurants, nightlife, and shops. The hotel is approximately an hour's shuttle ride from Liberia Airport. However, guests should be aware that the walk to the beach may involve steep slopes and poorly lit roads at night, making a taxi a recommended option for some.

7. Value & Pricing

Positioned as a luxury boutique hotel, Mother Earth Vegan Hotel's pricing reflects its exclusive, vegan, and eco-conscious offerings. A room rate of approximately $350 USD before taxes has been mentioned. While breakfast is included, some guests have noted concerns about the high prices of food, drinks (e.g., $8 for beer), and other in-room amenities (e.g., $15 for sunscreen, $20 for laundry) compared to local options outside the hotel. The value perception can depend on how much guests appreciate the specialized vegan experience and luxurious amenities.

8. Common Complaints

While generally well-received, some recurring criticisms include:

  • High Pricing: The cost of food, beverages, and certain in-room amenities at the hotel restaurant and bar is considered high by some guests, with a few noting that the taste of some dishes did not always justify the price.
  • Pool Design: The saltwater pool's uneven depth, which slants, can make swimming laps challenging and may lead to scraped knees.
  • Communication: One guest reported significant delays in email responses and a missed taxi arrangement when attempting to communicate with the hotel prior to and during their stay.
  • Accessibility to Beach/Town: While close, the walk to the beach involves some steep slopes, and the roads near the hotel are not well-lit at night, which could be a concern for accessibility or walking alone.
  • Bathroom Size: Standard room bathrooms have been described as a "tight fit".
  • Adults-Only Policy: The hotel is adults-only, welcoming guests aged 12 and over.

Sources

  1. michelin.com
  2. vacationscostarica.com
  3. michelin.com
  4. veggie-hotels.com
  5. mrandmrssmith.com
  6. wheree.com
  7. expedia.com
  8. hotels.com
  9. bitesizedbeet.com
  10. veganwithapassport.com
  11. happycow.net
  12. oopsvegan.com

Points to Consider

  • While generally well-received, some recurring criticisms include:

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