Indrani Lodge
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Hotel Details
Location
Genappe
Belgium, Europe
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Expert Review: Indrani Lodge
Indrani Lodge, nestled in Genappe, Belgium, stands out as a Michelin Key Selected property, lauded for its unique blend of historical charm, modern luxury, and deep commitment to ecological sustainability. This meticulously renovated medieval farmhouse offers a tranquil escape less than an hour's drive from the bustling center of Brussels, providing guests with a truly exceptional experience in the peaceful Belgian countryside.
1. Overall Rating & Sentiment
The general consensus for Indrani Lodge is overwhelmingly positive, with guests frequently describing their stays as "magic," "unique," "unbelievably beautiful," and "fantastic." Ratings are consistently high, with scores like 8.8 for comfort and cleanliness, 8.9 for staff, and 9.5 for free WiFi. Overall, it boasts a 4.7 out of 5 rating on Google, indicating a strong positive sentiment. Guests appreciate the property's dedication to an eco-concept alongside its luxurious offerings.
2. Key Highlights
Guests consistently praise several aspects of Indrani Lodge. The service is highlighted for its warm welcome, friendliness, and helpfulness of the staff. The location offers a quiet countryside retreat within a renovated medieval farm, featuring expansive gardens, a visible vegetable patch, and even alpacas. Design is a major draw, characterized by a perfect blend of ancient and modern aesthetics, with carefully restored historic farmhouses boasting ultra-modern and individually unique interiors.
Amenities are exceptional, including a romantic, heated, and carbon-free indoor swimming pool housed within an old barn, a sauna, a sun terrace, and lush gardens. The lodge also offers yoga classes, massages, a bar, free WiFi, and convenient free on-site private and bicycle parking. An honesty bar, a library, and a communal lounge with a fireplace further enhance the guest experience. The eco-concept is integral to the lodge's identity, with a focus on short supply chains, low energy consumption, solar panels, and a commitment to biodiversity, including an organic permaculture garden that supplies the restaurant.
3. Room Quality
Indrani Lodge features 12 individually decorated rooms, each offering a unique ambiance and combining period architecture with contemporary design and art. Rooms are described as spacious and designed for comfort, including features like soundproofing, a work desk, and a TV. Most rooms, with the exception of the "Coquelicot" room, are equipped with a bath. Guests can expect superior bedding with duvets and high-quality linens. Some accommodations offer garden or city views, and some include a balcony or patio. The interior decoration is often noted for its uncluttered elegance.
4. Dining Experience
The dining experience at Indrani Lodge is a significant highlight. The on-site restaurant, "Elements," is frequently described as "truly fantastic," "delicious," and offering "gastronomic and sustainable" cuisine with a refined, vegetable-forward approach. Since January 2024, Chef Jérémy Wiame, with experience in Michelin-starred establishments, leads the kitchen. A core principle is the "farm-to-table" philosophy, with at least 75% of the ingredients traveling less than 150 meters from the lodge's organic permaculture garden to the plate. The restaurant offers vegetarian options and a playful surprise menu. "Elements" is open from Tuesday to Saturday for lunch and dinner, and is also accessible to non-hotel guests.
Breakfast, always included in the room rate, receives high praise for its quality and variety. It features numerous homemade products, local specialties, warm dishes, cheese, fruits, juices, and often includes delights like homemade French toast, with many fresh ingredients sourced directly from the garden. For those staying on Sundays, a generous all-you-can-eat buffet brunch is available for €38 per person. The lodge also offers an excellent selection of drinks, including apple juice from their orchard, kombucha, kefir, specialty coffees, and a thoughtful selection of natural, organic, or biodynamic wines.
5. Service & Staff
The service at Indrani Lodge is consistently lauded as exceptional. Guests commend the staff for being warm, friendly, smiley, and incredibly helpful and professional. Many visitors express feeling "at home" due to the hospitable and attentive team, who make a significant effort to ensure guests are comfortable and well-cared for.
6. Location & Accessibility
Indrani Lodge is situated in the rural village of Loupoigne, within Genappe in Walloon Brabant, offering a peaceful countryside ambiance. It is conveniently located less than an hour's drive from Brussels city center, making it an ideal escape. The lodge is also within reasonable proximity to local attractions such as Hulencourt Golf, Empereur Golf, Villers-La-Ville Abbey, and the historic Waterloo battlefield. Free on-site private parking and bicycle parking are readily available for guests. The lodge is approximately 23.5 km (14.6 miles) from Charleroi (CRL) Airport and 40.3 km (25.1 miles) from Brussels (BRU) Airport.
7. Value & Pricing
The pricing at Indrani Lodge positions it as a luxury retreat, with room rates starting around €195 per night for two people. Different room categories can range up to €477 per night. Given the high quality of the accommodations, dining, amenities, and the unique eco-conscious experience, guests generally perceive the lodge as offering excellent value and being well worth the cost for a luxurious and sustainable getaway.
8. Common Complaints
While overwhelmingly positive, some minor points of feedback have been noted. Guests have mentioned that the rooms unfortunately do not have air conditioning, and the property is not barrier-free for those with reduced mobility. The restaurant has specific opening hours, being closed on Mondays and Sundays for dinner, and generally operating from Tuesday to Saturday for lunch and dinner, which may require guests to plan accordingly. Additionally, the check-in process is described as non-traditional, involving online registration and a host greeting rather than a standard front desk, though staff are reportedly very accommodating. One minor suggestion involved the desire for a non-alcoholic wine pairing option as thoughtfully curated as the alcoholic one. It's also worth noting that the Michelin Key ratings for hotels are a relatively new initiative, launched in 2025, and some in the travel community have expressed varying opinions on their credibility compared to the established Michelin restaurant stars.





